rezpbot/red-sangria

Red sangria

Source: Food Network Magazine May 2011

Yields Serves 4Prep 5mpublic

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Ingredients

  • 1 bottle dry red wine, 750mL
  • 1/4 cup brandy
  • 1/4 cup orange liqueur
  • 2 tbsp sugar
  • 2 sliced oranges
  • 1 sliced green apple
  • 1 1/2 cup seltzer

Steps

  1. 1Mix the wine, liqueur, and sugar in a pictcher, stirring to dissolve the sugar, then add the fruit.
  2. 2Refrigerate at least 1 hour and up to 1 day.
  3. 3Add the seltzer just before serving.

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