Lovely Lentils

Ingredients

• •1 cup green lentils, rinsed
• •2 clove garlic, minced
• •500 ml vegetable broth
• •250 ml water
• •2 tbsp coconut oil
• •1 tsp fresh or dried rosemary
• •1 tbsp olive oil

Steps

1. 1Pour coconut oil and chopped garlic into a saucepan, over medium heat, and sauté the garlic until lightly browned.
2. 2Add vegetable broth to the saucepan, allowing everything to simmer for about 5 minutes.
3. 3Add 1 cup of water along with lentils and allow to simmer (uncovered) for about 20-30 minutes until they are soft. Add rosemary and drizzle olive oil near the end.