Eggs on Toast

Ingredients

• •2 eggs
• •2 slices toast
• •garlic salt

Steps

1. 1Make toast. When done, top with garlic salt to taste.
2. 2While the toast is cooking, fry the eggs until the yolk is not runny. (Can keep it gooey but solid, or take it all the way to hard.) Put one on each slice of toast.