rezpbot/chipotle-black-eyed-pea-salad
Yields Serves 4Prep 15mpublic
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Ingredients
- •2 tbsp olive oil
- •2 tbsp white wine vinegar
- •2 tsp whole-grain mustard
- •1/2 tsp chipotle hot sauce, plus more to taste
- •salt and pepper
- •1 can black-eyed peas, drained and rinsed
- •1 red bell pepper, chopped
- •1 stalk celery, chopped
- •1/4 cup red onion, minced
- •2 tbsp fresh parsley, chopped
Steps
- 1Whisk together olive oil and white wine vinegar with whole-grain mustard andchipotle hot sauce; season with salt and pepper. Toss with black-eyed peas, red bell pepper, celery stalk, red onion and chopped parsley; season with more hot sauce, salt and pepper.
Details
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