Cherry couscous pudding

Ingredients

• •1 cup skim milk
• •1 cup almond milk
• •1/4 cup sugar
• •1/4 tsp almond extract
• •salt
• •3/4 cup whole-wheat couscous
• •1/2 cup dried cherries
• •1 stick cinnamon
• •1/4 cup sliced almonds, toasted
• •honey

Steps

1. 1Bring milks, sugar, almond extract, and a pinch of salt to a boil in a saucepan over medium heat. Add couscous, dried cherries and cinnamon stick; cover and cook 2 minutes. Remove from the heat and let sit, covered, 8 minutes. Fluff with a fork, remove the cinnamon stick and divide among bowls. Top with toasted almond slices and honey, if desired.